Owned and operated by Chef Luigi, Little Italy boasts some of the finest Italian cuisine along the Grand Strand. Luigi was born in Sorrento, Italy, and then lived in New Jersey for 20 years before relocating to Myrtle Beach. With that being said, it’s no wonder the food here is raved about by locals and visitors alike.
The menu at Little Italy will make your mouth-water upon reading it. Items on Little Italy’s menu include: hot and cold sandwiches, insalata, pasta, a selection of appetizers, veal, chicken, seafood, and a wide range of specialty and customizable pizzas.
The atmosphere at Little Italy is relaxed and friendly, so don’t worry about wearing your Sunday’s best while dining here. As always with eating Italian food, just be sure not to wear a white shirt; you don’t want to get sauce on you while indulging in your favorite dish.
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