John Magliato opened Maggi D’s Fine Italian Cuisine in 2008 in Myrtle Beach and has been greeting his customers at the door since the day they opened the doors. You’ll feel like a regular at this quaint Italian restaurant down the block whether you’ve visited several times or you’re there for the first time. Dine in or take out classic Italian dishes or nightly specials created fresh each day.
Maggi D’s Food
If you’re looking for a great Italian dinner, you’re heading to the right place. Maggi D’s has an extensive menu with over a dozen appetizers, fresh salad selections and tons of veal, chicken, meat and seafood dishes. Treat yourself to a complete meal of fine Italian cuisine. Start with the baked Bruschetta made with diced fresh tomatoes, three cheeses, roasted garlic and a blend of spices atop our specialty bread or the Eggplant Rollatini with fresh eggplant stuffed with Italian ham and a special four cheese blend smothered in marinara sauce and mozzarella cheese. Entrée favorites include Veal Saltimbocca topped with prosciutto, sautéed baby spinach and fresh mozzarella in a wine sauce and the Tilapia Florentine which consists of egg battered tilapia in a lemon wine sauce with artichoke hearts and roasted red peppers served over a bed of baby spinach. Maggi D’s features a number of pasta selections like penne ala vodka, wild mushroom ravioli and spaghetti with meatballs or sausage. Complete your meal with a homemade cannoli.
Maggi D’s Atmosphere
Maggi D’s is a quaint restaurant located across the street from the Coastal Grand Mall in Myrtle Beach. They feature a divided dining room and a large, granite full-service bar. The ambience creates the perfect setting for date night or a special celebration
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